Slow food in Lebanon
Like many places in the world, Lebanon has a burgeoning movement known as ‘slow food.’ Its proponents want to ensure that Lebanese don’t lose their food traditions and don’t get sucked in by American style fast-food joints. Yet The World’s Aaron Schachter reports, the slow-moving country seems an unlikely spot for a slow food movement.
The World is an independent newsroom. We’re not funded by billionaires; instead, we rely on readers and listeners like you. As a listener, you’re a crucial part of our team and our global community. Your support is vital to running our nonprofit newsroom, and we can’t do this work without you. Will you support The World with a gift today? Donations made between now and Dec. 31 will be matched 1:1. Thanks for investing in our work!