Sapporo’s space barley beer
Sapporo introduces Space Beer, produced using malt made from seeds that were aboard the International Space Station. Marco Werman talks with Lisa Morrison.
Talk about a beer that’s out of this world. Japanese brewer Sapporo is introducing Space Beer. It’s produced using malt made from barley seeds that spent five months aboard the International Space Station. Anchor Marco Werman talks about Sapporo’s new offering with �The Beer Goddess,� Lisa Morrison.