Comfort food in war zones
Anna Badkhen has eaten some strange meals in some strange places. She is not some celebrity chef on the road looking for exotic fare. She is a war correspondent and has written about her experiences in her new book �Peace Meals: Candy Wrapped Kalashnikovs and other War Stories.� Anna Badkhen joins host Lisa Mullins in the studio to talk about her experiences breaking bread in war zones.
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