Agriculture

The enduring harvest of the ‘Tears of Chios’

Lifestyle

The domesticated versions of wild Mediterranean shrubs are the world’s sole source of gum mastic — a clear resin that has been used by humans for at least 2,500 years. Today, some growers are trying to keep up that tradition.

Syed Sajjad Ali inspects tomatoes planted inside a Kheyti greenhouse.

This greenhouse innovation helps farmers in India cope with climate change

The Big Fix
The hydroponic tomato plants at Ráječek Farm rely on manufactured fertilizer to grow.

War in Ukraine sparks fertilizer crisis that may impact the future of global food production

Ukraine
The walnut forests of southern Kyrgyzstan sprawl along the tops of steep hills. They are believed to be the largest natural walnut forest on earth.

Kyrgyzstan’s walnut forests dwindle with increased cattle farming, climate change

Environment
Forest firefighters work on a wildfire near the town of Jubrique, in Malaga province, Spain, Saturday, Sept. 11, 2021. 

‘Fire flocks’ of sheep and goats get deployed to help battle forest fires in Spain

Climate Change
Poop from the rhinoceros beetle makes for cleaner fertilizer. 

This Colombian company is trying to convince farmers to use beetle poop fertilizer

Climate Change

Human-made fertilizers boost crop production, making it easier to feed more people with the same land. But chemical fertilizers made from ammonia and other chemicals can cause pollution. Beetle poop is cleaner and helps farmers reduce their carbon footprint.

The book cover for "Eating to Extinction," by Dan Saladino.

‘Eating to Extinction’ author rallies for a more diverse global food system

Dan Saladino, author of “Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them,” talks with The World’s host Marco Werman about dwindling diversity within the global food system and how we can change it toward a more sustainable future.

An espresso machine with coffee beans from around the world featured in the background.

Drought, frost takes a massive toll on coffee crops in Brazil

You may see coffee prices rising at your local café: Brazil, the world’s largest exporter of coffee, faced extreme weather this year that has taken a toll on coffee crops across the nation.

soy field

Brazil’s soy boom takes a toll on traditional farming communities

Business

Brazil outpaced the United States last year to become the largest soy-producing country in the world. Record exports are again expected this year. But, mass soy production is wreaking havoc on traditional farming methods.

A worker arranges yellow ginseng displays behind glass cases

American ginseng farmers battered by trade wars and pandemic

American ginseng demand has dried up amid the United States’ ongoing trade war with China, economic impacts from the pandemic and anti-Asian rhetoric.