Carcinogen
Seven tips one researcher says can help you reduce your risk of breast cancer
Research just published in Environmental Health Perspectives identifies the most frequently encountered breast carcinogens and suggests ways people can reduce their exposure — and hopefully reduce their risk of breast cancer.Research just published in Environmental Health Perspectives identifies the most frequently encountered breast carcinogens and suggests ways people can reduce their exposure — and hopefully reduce their risk of breast cancer.
Cooking Controversy
The Swedish government recently released data showing a probable human carcinogen is formed when high starch foods are baked or fried. But, there’s a controversy surrounding the data. That’s because the study hasn’t undergone the standard process of scientific peer review. Host Steve Curwood speaks with Swedish environmental reporter David Damen about the research.