Carmen Lamacchia

Pizzas

Think you want authentic Italian pizza? Think again

Global Scan

Many a tourist to Italy has relished the country’s famous pizza. But could that pizza be dangerous? An Italian TV news report says so — but the pizza industry is crying foul. That story and more in today’s Global Scan.

Carmen Lamacchia handles modified, gluten-friendly wheat in her laboratory in Southern Italy.

‘Gluten-friendly’ wheat could let celiac sufferers enjoy pasta — and become a big-money innovation

Food