Instead of applying pesticides to crops, Yoonseong Park decided to manipulate pest mating behavior by knocking out the brain chemical that transmits sexual desire. It works, and it could change the future of pesticides – except that right now, there’s no way of impacting pests.
Not only should we consider eating insects for environmental reasons; they can also be tasty. David George Gordon has just released an updated version of his Eat-A-Bug Cookbook, brimming with recipes that feature crickets, grasshoppers, ants, spiders, centipedes, and their kin. He joins host Steve Curwood from Seattle.
Steve travels to New York with Living on Earth’s Deborah Stavro to sample the latest culinary delight, insect cookery. People in many parts of the world have always eaten insects, and now some environmentalists say the nutritious arthropods are a potentially significant source of nutrition for millions more.
Steve travels to New York with Living on Earth’s Deborah Stavro to sample the latest culinary delight, insect cookery. People in many parts of the world have always eaten insects, and now some environmentalists say the nutritious arthropods are a potentially significant source of nutrition for millions more.