Passover

Hazel Bethel is a Manischewitz wine devotee. She's originally from Trinidad and was introduced to the wine by friends who worked in Jewish homes in New York.
Food
Is that Manischewitz? The Kosher wine is a hit in some Caribbean communities.
Fania Lewando, a restaurant owner in Poland before World War II, wrote a Yiddish cookbook that reveals a vibrant Jewish vegetarian tradition.
Food
Jewish vegetarians say you don’t have to make brisket for Passover — and they’ve got the recipes to prove it
Just in time for Passover, Ben and Jerry's is offering vanilla ice cream with a swirl of charoset straight from the seder table.
Food
Forget Cherry Garcia. How about Ben and Jerry’s Passover ice cream?