Senegalese women turn to exporting fish in spite of local shortages
In Senegal, an estimated 40,000 women work as fish processors. But a trifecta of problems — overfishing by foreign fleets, illegal fishing and climate change — is making fish scarce in the region and hitting processors the hardest. In an attempt to make ends meet, fishermen are selling what they are able to catch to fresh fish traders and export factories, who’ll pay more for a batch than the processors, leaving the women high and dry.
