Economics
Move over Orlando, Brazil’s Balneário Camboriú is on the rise
Balneário Camboriú is known as Brazil’s Dubai for the rows of skyscrapers that line the beachfront. It’s home to the three tallest buildings in Brazil. But there’s another city that Balneário Camboriú seems to be increasingly emulating: Orlando, Florida, for its theme parks.
As Dutch residents struggle to find housing, some are trying new initiatives
The Netherlands is experiencing one of the worst housing crises in all of Europe. The new coalition government led by the far-right Freedom party has promised “large scale” housing construction over the next few years but many say it will not be enough to resolve the issue. One group of young Dutch citizens has come up with their own solution.
Migrants take to social media to document their risky journey to the US
The Darien jungle, between North and South America, has become one of the main routes for migrants heading to the United States, with more than 520,000 people crossing just last year. Many are now documenting their migration journeys with their phones and posting videos on social media platforms. From Bogota, Manuel Rueda reports.
The push to end harmful cooking methods worldwide
A third of the world’s population cooks with fuels that produce harmful fumes when burned. Breathing in the fine particles produced by cooking with wood, charcoal, coal, animal dung and agricultural waste can penetrate the lungs and cause multiple respiratory and cardiovascular problems, including cancer and strokes. Women and children are most at risk. Fifty countries gathered in Paris on Tuesday to raise funds to replace dangerous cooking with clean ones. Marco Werman speaks with Dymphna van der Lans, CEO of the Clean Cooking Alliance.
‘Dönerflation’: Outcry in Germany over rising cost of döner kebab
The price of döner kebabs has increased rapidly in the past few years since the pandemic. It’s a favorite food introduced by Turkish guest workers in the 1970s. The Left Party has proposed to cap the price at $5.30 before the kebabs become a luxury item.
