Environment

The Itaipu dam: A massive binational collaboration between Paraguay and Brazil

Infrastructure

Itaipu is one of the largest hydroelectric plants in the world. It provides electricity to 80 million people in Brazil and Paraguay. Not only is it huge, but it represents a unique model of cross-border energy cooperation.

Paraguay’s soy bonanza leaves small farmers in the cold

Environmental concerns impact beloved Hindu festival in India

Lifestyle & Belief

New book is a catalog of ‘living wonders’

Books

Move over Orlando, Brazil’s Balneário Camboriú is on the rise

Development

Which cold foods do people across the globe enjoy during sweltering summer months?

Food

Our reporters serve up samples of the food and drink people enjoy across the globe when the weather heats up.

A look at the impact of pollution on rivers and efforts to keep them clean

Summer Olympics 2024

The organizers of the Olympic Games in Paris spent $1.5 billion to clean up the River Seine. The World’s host, Carolyn Beeler, speaks with naturalist and author Sy Montgomery about other efforts to keep rivers clean around the planet.

‘This is a whale nursery’: The Day of the Right Whale in southern Brazil

Environment

In Brazil, it’s the Day of the Baleia Franca, or Right Whale. It’s one of the largest whale species on the planet. They grow to about 60 feet or one and a half times the size of a school bus. It’s also endangered. But conservation efforts are having an impact.

Japan’s oldest village tries to attract new, younger residents

Japan in Focus

Nearly one-third of Japan’s population is over 65, making it the oldest country in the world. Small rural towns nationwide are seeing these demographic changes most acutely as younger residents leave for larger cities. Nowhere is this more evident than in the village of Nanmoku, where officials are using the allure of cheap property to bring a newer, younger generation of residents to town.

The enduring harvest of the ‘Tears of Chios’

Lifestyle

The domesticated versions of wild Mediterranean shrubs are the world’s sole source of gum mastic — a clear resin that has been used by humans for at least 2,500 years. Today, some growers are trying to keep up that tradition.