Forest gardening

The World

Romance and Spring Harvest At Paradise Lot

For most gardeners, springtime means a few seedlings on a window sill. But for perennial gardeners, spring is a time of harvest. The new book, , is a personal and heartwarming account of finding romance and growing a permaculture food forest of perennial plants on a degraded backyard plot in a gritty neighborhood of Holyoke, MA.

Seattle Food Forest