Pepe Navarro

Spanish baker upends system by slashing price of bread by 80 percent

August 15, 2013Business, Economics and Jobs

In Spain, a loaf of bread has typically cost a euro. But times are tough there, and one baker in the Valencia region decided to slash the price to just 20 euro cents. In so doing, he’s upended the system, and captured a whole bunch of new customers at the same time.

Tell us about your experience accessing The World

We want to hear your feedback so we can keep improving our website, theworld.org. Please fill out this quick survey and let us know your thoughts (your answers will be anonymous). Thanks for your time!

We respect your time, attention and privacy

This is a news website, not a click casino. We do NOT employ deceptive behaviors, display annoying ads or use third party cookies and trackers to monetize your visit or help advertisers track you across the internet.

Simply, we ask that you would consider a donation to support the journalism we produce every weekday. Thank you.

This is The World

The World is a public radio program and podcast that crosses borders and time zones to bring home the stories that matter.

Follow The World

Subscribe to The World’s Latest Edition podcast for free using your favorite podcast player: