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Joe Elevado

Nico Vidal, manager at the new Las Vegas Max's, a well-known Philippine chain that's opening new locations in the US and Canada. Vidal is holding a plate of Pinatuyong Pork Adobo.

Why is it so hard to find a good Filipino restaurant?

Arts, Culture & Media

It’s tough to find a Philippine restaurant in the US, and most likely you’ve never been to one. But maybe some day soon, you’ll get the chance.

Donate today to kickstart The World’s fundraising drive!

Donate today to help us raise $25,000 by June 30 and help sustain our international reporting. All donations will be matched 2:1!

Donate today to kickstart The World’s fundraising drive!

Donate today to help us raise $25,000 by June 30 and help sustain our international reporting. All donations will be matched 2:1!

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