African Americans celebrate their ancestors’ emancipation on June 19th, a holiday which became known as Juneteenth. On that day, families gather at picnics and cookouts across the South. The passage from Africa isn’t a common topic of conversation at these parties. But even though it isn’t on people’s minds, it is in their stomachs. Living on Earth and Planet Harmony’s Ike Sriskandarajah digs into the green foodways of the Black Atlantic.
The story you just read is not locked behind a paywall because listeners and readers like you generously support our nonprofit newsroom. Now more than ever, we need your help to support our global reporting work and power the future of The World. Can we count on you?