Cloned Little Piggies Going to Market?
The FDA says meat and milk from cloned animals is safe to eat. But Living on Earth’s Jeff Young tells us Congress and consumers aren’t so sure. And food safety expert and author Marion Nestle tells us whether food from clones could end up at your local market.
Invest in independent global news
The World is an independent newsroom. We’re not funded by billionaires; instead, we rely on readers and listeners like you. As a listener, you’re a crucial part of our team and our global community. Your support is vital to running our nonprofit newsroom, and we can’t do this work without you. Will you support The World with a gift today? Donations made between now and Dec. 31 will be matched 1:1. Thanks for investing in our work!