Toast Ale has been making beer out of surplus bread for two years in an effort to combat food waste. Now, the British Toast Ale is trying to get other local breweries to get in on the game by pairing them up with local bakeries. The World’s Carolyn Beeler reports.
The story you just read is not locked behind a paywall because listeners and readers like you generously support our nonprofit newsroom. Now more than ever, we need your help to support our global reporting work and power the future of The World. Can we count on you?